MEAT TENDER MACHINE 

The MEAT tenderizer machine can cut the meat connective tissue and the tendons ,ligaments. Injecting the brine water into the meat fiber to shorten the meat tumbling time. which prevent product from shrinking by frying or toasting. for chicken nuggets or beef steak etc.

Meat tender machine apply the mechanical method to cut the meat gently with two group of sharp tooth-like multi-cutters .meanwhile damage the  meat connective tissue and the tendons ,ligaments, then make the brine water immersed into the meat fiber, which can shorten the rolling time(marinating time), perfect the structure of the meat, which prevent product shrink by frying and toasting .

Feature: 

1. made by food grade stainless steel ,HACCP standard

muaj tswv yim tsim thiab txhim khu kev qha yam ntxwv

2.convey siv kev twb kev txuas, nws yog ceev kev twb kev txuas tsim;. yooj yim ntxuav

3.east tuav, ntshuam hluav taws xob Cheebtsam txhim khu kev qha zoo

4. safty protection device , ce approvemnt 

5.access rau flattening tshuab kom paub qhov contionous ntau lawm.