MEAT TENDER MACHINE 

The MEAT tenderizer machine can cut the meat connective tissue and the tendons ,ligaments. Injecting the brine water into the meat fiber to shorten the meat tumbling time. which prevent product from shrinking by frying or toasting. for chicken nuggets or beef steak etc.

Meat tender machine apply the mechanical method to cut the meat gently with two group of sharp tooth-like multi-cutters .meanwhile damage the  meat connective tissue and the tendons ,ligaments, then make the brine water immersed into the meat fiber, which can shorten the rolling time(marinating time), perfect the structure of the meat, which prevent product shrink by frying and toasting .

वैशिष्ट्य: 

1. made by food grade stainless steel ,HACCP standard

सर्जनशील डिझाइन आणि विश्वासार्ह वैशिष्ट्ये

2.कन्व्हे बेल्ट कनेक्शन, हे जलद कनेक्शन डिझाइन आहे; स्वच्छ करणे सोपे

3.पूर्व हाताळणी, आयात इलेक्ट्रिक घटक विश्वसनीय गुणवत्ता

4. safty protection device , ce approvemnt 

5.सपाटीकरण यंत्रामध्ये प्रवेश करणे contionous उत्पादन लक्षात घेणे.