MEAT TENDER MACHINE 

The MEAT tenderizer machine can cut the meat connective tissue and the tendons ,ligaments. Injecting the brine water into the meat fiber to shorten the meat tumbling time. which prevent product from shrinking by frying or toasting. for chicken nuggets or beef steak etc.

Meat tender machine apply the mechanical method to cut the meat gently with two group of sharp tooth-like multi-cutters .meanwhile damage the  meat connective tissue and the tendons ,ligaments, then make the brine water immersed into the meat fiber, which can shorten the rolling time(marinating time), perfect the structure of the meat, which prevent product shrink by frying and toasting .

सुविधा: 

1. made by food grade stainless steel ,HACCP standard

रचनात्मक डिजाइन र विश्वसनीय विशेषताहरु

2. कन्भेय बेल्ट जडान, यो छिटो जडान डिजाइन हो;। सफा गर्न सजिलो

3. पूर्व ह्यान्डलिङ, आयात इलेक्ट्रिक घटक विश्वसनीय गुणस्तर

4. safty protection device , ce approvemnt 

5. contionous उत्पादन महसुस गर्न मेसिन समतल पहुँच।