MEAT TENDER MACHINE 

The MEAT tenderizer machine can cut the meat connective tissue and the tendons ,ligaments. Injecting the brine water into the meat fiber to shorten the meat tumbling time. which prevent product from shrinking by frying or toasting. for chicken nuggets or beef steak etc.

Meat tender machine apply the mechanical method to cut the meat gently with two group of sharp tooth-like multi-cutters .meanwhile damage the  meat connective tissue and the tendons ,ligaments, then make the brine water immersed into the meat fiber, which can shorten the rolling time(marinating time), perfect the structure of the meat, which prevent product shrink by frying and toasting .

特徴： 

1. made by food grade stainless steel ,HACCP standard

独創的なデザインと信頼性の高い特性

2.ベルト接続を搬送し、高速接続設計です。掃除が簡単

3.東取り扱い、輸入電気部品mの信頼できる品質

4. safty protection device , ce approvemnt 

5.連続生産を実現するための平坦化機へのアクセス。