MEAT TENDER MACHINE
The MEAT tenderizer machine can cut the meat connective tissue and the tendons ,ligaments. Injecting the brine water into the meat fiber to shorten the meat tumbling time. which prevent product from shrinking by frying or toasting. for chicken nuggets or beef steak etc.
Meat tender machine apply the mechanical method to cut the meat gently with two group of sharp tooth-like multi-cutters .meanwhile damage the meat connective tissue and the tendons ,ligaments, then make the brine water immersed into the meat fiber, which can shorten the rolling time(marinating time), perfect the structure of the meat, which prevent product shrink by frying and toasting .
Feature:
kreativen Design an zouverlässeg Charakteristiken
2.convey Gürtelverbindung, et ass séier Verbindungsdesign;. einfach ze botzen
3.East Handhabung, Import elektresch Komponentenm zouverléisseg Qualitéit
5.Zougang zu Ofplattungsmaschinn fir d'contionous Produktioun ze realiséieren.
Modell |
NH400 (Covey Rimm Breet ass 400mm) |
Cutter-Axen Vitesse |
119-59 U/min justierbar |
Raum tëscht Cutter Schacht |
-5-30mm justierbar |
Messer Duerchmiesser |
130 mm |
Muecht vum Motor |
1,1kw eng |
allgemeng Dimensioun |
1685 * 650 * 1304 mm |
Modell |
NH600 (Vermëttele Rimm Breet ass 600mm |
Cutter-Axen Vitesse |
119-59 U/min justierbar |
Raum tëscht Cutter Schacht |
-5-30mm justierbar |
Messer Duerchmiesser |
130 mm |
Muecht vum Motor |
1,1kw eng |
allgemeng Dimensioun |
1685 * 850 * 1304 mm |