Smokehouse 

For sausage steaming, cooking ,smoking drying. sausage smokehouse, smoking and cooking oven

Two kinds :

1. Electrical heating ,no need boiler, all functions need electricity.
2. Steaming heating, in buyer’s plantshould have the steam boiler which produce high pressure steam , then have steam pressure reducer which make the high pressure to low pressure, then connect the smokehouse.

Smoking House je dizajnirana za pušenje, kuhanje, pečenje, sušenje i čišćenje.

Mašina Smoking House je u potpunosti izrađena od nerđajućeg čelika SUS304.

Napredna multifunkcionalna pušnica.

-Kompjuterizirani način automatskog upravljanja: veliki ekran osjetljiv na dodir. Parametri se mogu prikazati u jednom kontrolnom interfejsu. PLC kontrolisan

-Povezivanje sa računarom i štampačem koji može daljinski kontrolisati pušnicu i štampati recepte, vlažnost i temperaturu. Može se pohraniti 100 recepata.
-Jedinstveni sistem cirkulacije vazduha, 
-Independent Smoking Generator or Smoking generator installed inside the door for 50kg’s smokehouse.

-Adopt advanced inner circulation smoking system that even can generate smoke in low oxygen state.
-Efektivan sistem automatskog čišćenja

- unutar pušnice postaviti kolica za kačenje kobasica i mesnih proizvoda.

- kupac može izabrati štap za kačenje linije kobasica

- 1/1 znači da pušnica ima jedna vrata i jedna kolica unutra.

- 1/2: jedna vrata, unutra dva kolica

- 2/2: two door( front door for feed the uncooked product, the back door for final cooked product; two trolleys inside )

- 2/4: two doors, four trolleys inside

 Two kinds: one is that two doors are in the front,(square shape for the smokehouse)  the other is that front door, and back door.( channel shape)

• you can set the parameters on the touch screen, for the time, temperature, and humidity,alsocan monitored. For the steps, you also can set, for steaming and cooking step, smoking step, drying step, …