Smokehouse 

For sausage steaming, cooking ,smoking drying. sausage smokehouse, smoking and cooking oven

Two kinds :

1. Electrical heating ,no need boiler, all functions need electricity.
2. Steaming heating, in buyer’s plantshould have the steam boiler which produce high pressure steam , then have steam pressure reducer which make the high pressure to low pressure, then connect the smokehouse.

Smoking House ass fir Fëmmen, Kachen, Baken, Trocknen a Botzen entworf.

Smoking House Maschinn ass komplett aus Edelstol SUS304 gemaach.

Fortgeschratt Multi-funktionell Smokehouse.

-Computeriséiert Auto Kontroll Modus: Big Touchscreens. Parameteren kënnen an engem Kontroll Interface gewise ginn. PLC kontrolléiert

-Verbindung mat Computer an Drécker deen d'Smokehouse op afstand kontrolléiere kann an d'Rezepter, d'Fiichtegkeet an d'Temperatur ausdrécken. 100 Rezepter kënne gespäichert ginn.
- Eenzegaarteg Air Circulation System, 
-Independent Smoking Generator or Smoking generator installed inside the door for 50kg’s smokehouse.

-Adopt advanced inner circulation smoking system that even can generate smoke in low oxygen state.
-Effektiv Auto-Cleaning System

- bannen am Smokehouse, hunn den Trolley fir d'Wurst a Fleeschprodukt opzehänken.

- de Client kann de Stick wielen fir d'Wurstlinn ze hänken

- 1/1 heescht, d'Smokehouse enthält eng Dier an eng Trolley dobannen.

- 1/2: eng Dier, zwee Trolleys bannen

- 2/2: two door( front door for feed the uncooked product, the back door for final cooked product; two trolleys inside )

- 2/4: two doors, four trolleys inside

 Two kinds: one is that two doors are in the front,(square shape for the smokehouse)  the other is that front door, and back door.( channel shape)

• you can set the parameters on the touch screen, for the time, temperature, and humidity,alsocan monitored. For the steps, you also can set, for steaming and cooking step, smoking step, drying step, …