Smokehouse 

For sausage steaming, cooking ,smoking drying. sausage smokehouse, smoking and cooking oven

Two kinds :

1. Electrical heating ,no need boiler, all functions need electricity.
2. Steaming heating, in buyer’s plantshould have the steam boiler which produce high pressure steam , then have steam pressure reducer which make the high pressure to low pressure, then connect the smokehouse.

Smoking House fèt pou fimen, kwit manje, boulanjri, siye ak netwaye.

Se machin fimen House konplètman te fè nan asye pur SUS304.

Avanse Smokehouse milti-fonksyonèl.

-Enfòmatik mòd kontwòl oto: gwo ekran manyen. Paramèt yo ka montre nan yon sèl koòdone kontwòl. PLC Kontwole

-Konekte ak òdinatè ak enprimant ki ka kontwole smokehouse la adistans epi enprime resèt yo, imidite ak tanperati. 100 resèt ka estoke.
-Sistèm sikilasyon lè inik, 
-Independent Smoking Generator or Smoking generator installed inside the door for 50kg’s smokehouse.

-Adopt advanced inner circulation smoking system that even can generate smoke in low oxygen state.
-Efikas Auto-Netwayaj Sistèm

- Anndan smokehouse, gen chariot la pou pann sosis la ak pwodwi vyann.

- kliyan an ka chwazi baton an pou pandye liy lan sosis

- 1/1 vle di, smokehouse a gen ladan yon pòt ak yon chariot andedan.

- 1/2: yon pòt, de chariot anndan

- 2/2: two door( front door for feed the uncooked product, the back door for final cooked product; two trolleys inside )

- 2/4: two doors, four trolleys inside

 Two kinds: one is that two doors are in the front,(square shape for the smokehouse)  the other is that front door, and back door.( channel shape)

• you can set the parameters on the touch screen, for the time, temperature, and humidity,alsocan monitored. For the steps, you also can set, for steaming and cooking step, smoking step, drying step, …